Penne with Italian Pesto Sauce
Pesto. There are many different recipes for it. You can add nuts, vegetables, anything you want.
Last night I went traditional Italian pesto with greens, garlic and olive oil.
Once my penne was cooked, I added a little oil to loosen the pasta. I also added chopped garlic, the pesto, parsley and Parmesan cheese. Mix it together well and serve hot with more cheese on top.
It’s delicious!